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Wine Spectator – News and Features.- What's a Sommelier to Do When They Lose Their Sense of Smell? March 1, 2021Wine professionals struggling with COVID-related smell loss fear losing their jobs and their livelihoods; French sommeliers and winemakers have called for vaccine priorityRobert Camuto, Julie Harans
- SND: Moët Hennessy Takes Stake in Armand de Brignac Champagne February 28, 2021The international luxury giant is now equal partner with hip-hop star and entrepreneur Jay-ZShane English
- Bordeaux Adapts with New Grapes February 26, 2021In entry-level bottlings, winemakers can begin using Touriga Nacional, Marselan and other varieties chosen for suitability in a changing climateSuzanne Mustacich
- The Restaurant at Meadowood Returns with Pop-Up at Ojai Valley Inn February 25, 2021The Napa Grand Award winner that suffered devastating wildfire damage is back for a two-month residency at a luxury resort. Plus, New York's Chef Driven group debuts Dagon on Manhattan's Upper West Side, and two highly anticipated wine restaurants open in MiamiCollin Dreizen, Julie Harans, Taylor McBride
- Napa's Duckhorn Files Papers to Go Public with Stock Offering February 24, 2021The growing premium wine company, which owns brands from Decoy to Kosta Browne, made a preliminary filing with the SEC to raise capital through an IPOKim Marcus
- Penfolds' Peter Gago Talks Blending California and Australia February 22, 2021The veteran chief winemaker discusses the new California wine project and what the Aussie icon hopes to accomplish in similar global projectsMaryAnn Worobiec
- Could a Key Ingredient in Red Wine Help Treat COVID-19? February 18, 2021In lab tests, tannins stopped an enzyme that the coronavirus uses to replicateTaylor McBride
- Screaming Eagle Magnums and Opus One Imperials: Napa Valley Vintners Online Auction Offers Rare Bottles February 18, 2021The nonprofit's inaugural library wine auction offers once-in-a-lifetime lots from Napa's top wineries to support its philanthropic effortsShawn Zylberberg
- Tennessee Legislators Aim to Limit Winery Direct Shipping Sales February 17, 2021Lawmakers propose banning winery direct shipping through fulfillment houses, which handle logistics for small wineries; federal court upholds Missouri ban on out-of-state wine merchantsCollin Dreizen
- Exclusive: Penfolds Debuts California Collection February 15, 2021Decades in the making, new bottlings include a Napa Valley Cabernet and a Cabernet-Shiraz blendMaryAnn Worobiec
- What's a Sommelier to Do When They Lose Their Sense of Smell? March 1, 2021
- Wine Spectator Tasting Reports
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- Wine Spectator – Questions and Answers.
- Are wine tasting note descriptors listed in order of prominence, like ingredients on a food label?
- How can I make sure my wine is at the right serving temperature?
- Can a wine stored in ideal conditions outlast its recommended drink window?
- Are new oak barrels toasted and filled with wine before they’re sold?
- I recovered from COVID-19, but still can't smell my favorite wines. Can olfactory training help?
- How do you open a bottle of wine that has a wax capsule?
- Where do wine club wines come from?
- What’s the difference between Brix, Baumé, Oechsle and residual sugar?
- Will my wines get too cold in the garage?
- Is it safe to drink wine after receiving the COVID-19 vaccine?
- Wine Spectator – Contributors Blog posts
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- Wine Spectator – What we’re drinking now.
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