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Wine Spectator – News and Features.- Instagram Live Chats: View Wine Spectator's Upcoming Schedule December 4, 2020And catch up on past episodes on the magazine's IGTV channel
- How Are Wine Auctions Doing? Leading Auctioneers Praise Virtual Success December 3, 2020As the pandemic continues to restrict most in-person events, auction houses are seeing positive signs from virtual strategies combined with thirsty buyersShawn Zylberberg
- Goodnight Hospitality Brings Prix-Fixe Lounge Experience to Houston December 3, 2020The Lounge at March debuts before the full restaurant opens next year. Plus, City Winery pops up again in New York’s Rockefeller Center and Miami chef Brad Kilgore closes two restaurantsJulie Harans, Collin Dreizen, Taylor McBride
- Leafy Greens, Whole Grains and a Glass of Wine May Keep the Heart Healthy November 25, 2020A Harvard team found strong links between a diet of anti-inflammatory foods, including wine, and a lower risk of cardiovascular diseaseShawn Zylberberg
- Auction Napa Valley Turns the Page November 23, 2020The landmark charity fundraiser cancels its 2021 event as organizers chart out new format for the future; in Burgundy, Hospices de Beaune is postponed at the last moment until Dec. 13Kim Marcus
- Farm Purchase Marks Major Expansion for Sonoma’s SingleThread November 19, 2020The inn and restaurant ups its farming capacity with the Dry Creek Valley site. Plus, 1789 Restaurant in Washington, D.C., is back with a new chef and upscale Chinese chain Hakkasan leaves New YorkJulie Harans, Collin Dreizen, Taylor McBride
- As Shutdowns Return, Restaurants Grapple with the New, New Normal November 18, 2020Spiking COVID cases are triggering new restrictions on indoor dining in major marketsGillian Sciaretta
- Building a Legacy Off the Court: A Live Chat with CJ McCollum November 17, 2020The Portland Trail Blazers sharpshooter talks about discovering wine, exchanging favorite bottles with Carmelo Anthony and his new Oregon Pinot labelShawn Zylberberg
- How Do You Build Bordeaux's Greenest Cellar? Château Cantenac-Brown Tries a New Old Technique November 17, 2020The Margaux third-growth's owners plan a concrete-free winery made with compressed "raw earth" to keep developing wines cool without inefficient air-conditioningSuzanne Mustacich
- A Glass of Sherry May Improve Cardiovascular Health November 11, 2020A small study from the University of Barcelona finds that moderate consumption of the fortified Spanish wine could help restore damaged arteriesShawn Zylberberg
- Instagram Live Chats: View Wine Spectator's Upcoming Schedule December 4, 2020
- Wine Spectator Tasting Reports
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- Wine Spectator – Questions and Answers.
- Why do prices rise for some wines even after the wine's quality has peaked?
- What does it mean when a tasting note refers to the “midpalate”? How do you experience it?
- Is my home wine cellar supposed to smell like wine?
- What do you call white wines that have a citrusy, fizzy sensation?
- Should I be concerned about wine freezing in my car if it’s below freezing outside?
- How long should I wait to fall asleep after drinking a glass of wine?
- Do you recommend any wine clubs? Are they good holiday gifts for wine lovers?
- Could smoke taint in wine be removed by reverse osmosis?
- Can I charge a membership fee for a winemaking club without having a license to sell wine?
- Is it possible to visualize wine in terms of shapes, rather than words?
- Wine Spectator – Contributors Blog posts
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- Wine Spectator – What we’re drinking now.
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